Rolled Asparagus Canapes or Sandwiches

Roll the canapes. Wrap the rolls in waxed paper until ready to serve.  These sandwiches may be toasted.

Cut the crust from:
Thin slices of bread
Spread them thinly with:
Butter and mayonnaise

Sprinkle lightly with:
Chopped chives
Place on each slice a well-drained:
Asparagus tip